When it comes to healthy eating, a little advance planning will always make things much easier. This is especially the case when it comes to lunches, as these midday meals are often all-too-easy to rush, meaning that you wind up eating something that is not as healthy as you may have liked. If you want to ensure that your lunches are as healthy as can be, yet still absolutely delicious, have a read through these tips.
Rather than counting calories or trying to work out fat percentages of different foods, try to keep things as simple as possible. Opt for natural, whole foods rather than packaged and processed foods, and try to focus on ensuring that you eat as many different colors as possible. The more colorful the fruits and vegetables that you eat, the more antioxidants, vitamins and minerals you will be putting into your body. Be adventurous when choosing vegetables of different colors, for example, opting for Chinese cabbage or mustard greens instead of lettuce.
Make Small But Healthy Changes
The best way to begin tackling unhealthy lunch choices that often become a habit is by starting off with small changes. Swap your fried chicken for a grilled fish, and do the same with your sides, opting for a fresh salad instead of a packet of crisps. This will ensure that the unhealthy trans fats that would have otherwise ended up causing havoc for your body will now be replaced by healthy fats, which will give your body the nutrients that it needs to thrive for the rest of the afternoon. You should also be trying to replace all of the unhealthier carbs that you eat with healthier carbs, such as brown rice or brown pasta instead of the white and processed alternatives. If you do not particularly enjoy the taste or texture of the whole grain versions, you can start by mixing in a small amount of them and building this up slowly, so that your tastebuds get used to it.
Cut Back on Sugar
A sugar rush may seem like a great way to help you through a long afternoon, but this only does the body more harm than good, as this energy spike has been linked to diabetes, depression and more. Again, this is something that can be easily done by replacing processed foods with natural alternatives, as the processed versions often contain a large amount of added sugar. There are many foods that will give your body a healthy boost of sugar, such as sweet vegetables, from sweet potatoes to corn to beets, berries and other fruit.
Planning healthy lunches does not need to be difficult, but it can often be hard to resist the temptation of all of the unhealthier alternatives on offer. To counter this, try to set aside a small amount of time each evening to prepare your lunch for the following day, taking the time to put together a meal that you will really look forward to.